Both hands of Peter Taufan Asmara looks to be very careful when pouring coffee into a cup of foam glass. After wrapping decorated the periphery cup, use a sugar stirrer, Peter took the coffee foam up to form a flower decoration. As the petals, Peter then gave a sprinkling of coffee grounds. "This again batik coffee drinks, though more harmonious," said Peter at the Lobby Lounge Hotel Majapahit, yesterday. The result was not in doubt, so special, some fans looked at first chose coffee before sipping. Batik is indeed difficult to drink coffee. However, for Peter did not take many hours to decorate a cup of coffee. Less than a minute, a cup of coffee with any motif can be made. In addition to floral, Peter, who also coaches for coffee bartender at the Hotel Majapahit is also adept at making shapes of butterflies, bears and the dragon head. Cantingan deliberately served coffee to fans at the hotel drinking coffee this Tunjungan Road area. Besides enjoying it while sitting on the couch, smoking a cigarette with the strains of Javanese gamelan accompaniment. Hmmm ... It feels no burden at all in the mind. In addition to the privilege motif, Marketing Manager of Hotel Majapahit, Pratiwi Sasotya Edi, say, the beans had made any choice. "We use 100 percent Arabica coffee," said the woman who is fondly called Tia. No half-hearted, coffee that presents a mixture of Arabica coffee species from eight countries. Among them, Brazil, Papua New Guinea, Argentina, Chile, and several other Latin American countries. Illy brand that is imported from Italy. "Not only that, coffee is taken from arabica coffee plants that performed special handling from the moment the seed selection, planting, care, until the time of processing after harvest," said Branch Manager of PT Bahamas Genta Victory, Yenni Wijaya as illy coffee distributor. To harvest the seeds of his own coffee, coffee beans are selected at really mature on the tree. Then mixed with whole coffee beans harvested and processed into this illy coffee. For hot coffee, the menu presented Espresso, cappuccino, and Cappuccino Viennese. As for cold coffee, cappuccino menu, Shakerato Cappuccino, Caffe Fondente, Dark Chocolate Snow, and Half-Half. "This is a dish only in Surabaya," proud Yenni. Not only illy coffee, in the lobby of this launge premium teas are also offered, for visitors who do not drink coffee. So there are other options. "Food is freshly baked fresh small, there are also fresh fruits that can be dipped in the chocolate fountain," said Tia and add to the price of this package 50,000. Marking the launch of a new menu in the lobby launge it, also attended Zaynal Am painter, painter of the Community of Painters in East Java. With the accompaniment of flute music, Zaenal painting on canvas by using the material in the form of coffee beans, coffee powder, and white glue.
* metrogaya
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